On 14 March 2019, Cape Landing achieved an important milestone, bottling our first red wine, a ‘Reserve’ Cabernet Sauvignon, produced from fruit harvested late in the season as a part of the 2018 vintage. The wine is 100% Cabernet Sauvignon, all produced from our single vineyard, ruby red in colour with garnet flecks. The winemakers detailed tasting notes can be read under ‘Cape Landing Wines’. The wine will continue its maturation in the bottle and we expect the wine to be officially released in 2020.
Winemaking requires much patience, and following on from the release of our very first wine, the 2018 Sauvignon Blanc, we are also looking forward to sharing with you our inaugural 2018 Reserve Cabernet Sauvignon. ‘Soon Come’ as they say in the Caribbean!