NEWS AND REVIEWS

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2020 VINTAGE REPORT

The 2020 vintage in Margaret River produced excellent ripening conditions, exceptional fruit quality, but also lower yields for most fruit varieties, resulting in one of the smallest harvests in the Margaret River wine region in some years.

Cape Landing was not immune to the general trend.

Although yields were down, and our finished wine production totals will be lower than usual, 2020 will be a special vintage to look out for. Fruit quality was outstanding and the potential for fine wines extremely encouraging.

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CAPE LANDING BOTTLES 2018 RESERVE CABERNET SAUVIGNON

On 14 March 2019, Cape Landing achieved an important milestone, bottling our first red wine, a 'Reserve' Cabernet Sauvignon, produced from fruit harvested late in the season as a part of the 2018 vintage.

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AN UPDATE FROM THE VINEYARD AND WINERY

Winemaking requires much patience, and following on from the release of our very first wine, the 2018 Sauvignon Blanc, we are also looking forward to sharing with you our inaugural 2018 Reserve Cabernet Sauvignon. ‘Soon Come’ as they say in the Caribbean!

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CAPE LANDING SAUVIGNON BLANC LANDS IN THE CAYMAN ISLANDS

The first vintage of Sauvignon Blanc has arrived safely in the Cayman Islands. After a long journey by boat from Fremantle, Western Australia’s port city, we’re pleased to say that Cape Landing Sauvignon Blanc is now available online and through Premier Wines/Premier Crew, Icoa Enoteca, and exclusive fine restaurants in the Cayman Islands.

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CAPE LANDING SAUVIGNON BLANC RECEIVES MEDAL AT THE LANGTON’S 2018 MARGARET RIVER WINE SHOW

Cape Landing’s 2018 Sauvignon Blanc debuted at the Langton’s 2018 Margaret River Wine Show in October 2018 winning a medal.

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